Search Results
Danioth-Jones & Associates
753 Center Blvd, Fairfax, CA 94930
Danioth-Jones and Associates is a company that provides tax preparation and planning. Its services include income taxMore preparation for businesses and individuals, IRS and state audit representation, payroll reporting, setting up Quickbooks, estate planning, retirement planning  and managing financial statements.
Hanson Bookkeeping & Tax
6 School St, Fairfax, CA 94930
Hanson Bookkeeping & Tax is a general tax preparation firm serving the Fairfax area. Call to schedule anMore appointment.
Gary Dossick & Associates
55 Forbes Ave, San Anselmo, CA 94960
Gary Dossick & Associates specializes in investment management, tax planning and preparation, and estate andMore retirement planning. This company also provides risk management products, such as life insurance and long-term care insurance. For more information on all its services and products, visit the website or call the firm.
Caregiver Staffing
140 Hidden Valley Ln, San Anselmo, CA 94960
Caregiver Staffing provides home care services for individuals and families. Its staff includes certified nursingMore assistants, home care aides, and companions with services that include light housekeeping, meal planning/preparation, companionship, shopping/errands, assisting with pet care and medication reminders.
Mauro's Pasta and Pizza
1601 Sir Francis Drake Blvd, Fairfax, CA 94930
Mauro's, located on Sir Francis Drake Blvd. in Fairfax, prepares gourmet pizza and a wide variety of entrees forMore take-out. The chefs use locally-grown, organic vegetables and herbs, the highest-quality cheeses and Hobb's smoked meat. Pizza crusts are hand-crafted from organic flour (cornmeal upon request) and a slowly-cooked, home-made tomato sauce. 
Cafe Lotus
1912 Sir Francis Drake Blvd, Fairfax, CA 94930
Cafe Lotus is located on Sir Francis Drake Boulevard in downtown Fairfax. This cafe serves gourmet, organic northernMore Indian cuisine distinguished by careful preparation and the freshest ingredients. Dinner may be enjoyed on the premises and is available for take-out and delivery (minimum $30 order). The restaurant's philosophy can be summed up in this statement by executive chef, Surinder Sroa: "Proper Indian cooking uses spices not just for good taste, but for the inherent health benefits and to balance the diet."